You will love this quick fast and easy pizza 🙂 It’s almost like a pie pizza 😀 Hope you enjoy this recipe! It’s not completely gluten free .. but it does have less gluten . But you can use any flour you wish 🙂
Welcome to my vegan Italian kitchen!!! A place where it’s good for you the animals and the planet!
recipe:
preheat oven to 350 or 375 every oven is different
( if you want a golden crust brush edges with some olive oil )
dough
1/2 cup oat flour
1/2 cup rye flour
1/8 cup coconut oil
1/2 tsp of salt or to taste
chopped fresh basil
1 tbsp of vegan parma cheese ( you can check my cashew cheese recipe )
and enough water to form a dough ball. ( a little at a time )
after you formed ur crust spread some pesto on top of the crust…
now top with what you like…
I used sliced tomatoes
peppers
portobello mushroom slices
onions
salt and pepper
black olive tapenade
spinach
and more vegan parma cheese
and into the oven it goes…
the creamy sauce ( I put after the pizza is cooked )
1/4 cup hemp hearts
3 basil leaves
1 clove of garlic
salt pepper to taste
chili optional
1 teasp. nutritional yeast
1/8 cup water or more ( use a little at a time till u get the texture and creaminess you like. )
What I do when I’m not cooking …. I create and sculpt art dolls and sculptures https://www.youtube.com/watch?v=_MlSG80V68A
Music credits: ““Let Em In Sessions”
Recorded at “Let Em In” in Brooklyn, New York
Written and arranged Dan Mills, Mark Goodell, Adam Podd
Performed Dan Mills, Mark Goodell, Adam Podd
Engineered, mixed, mastered Mark Goodell
Album art Carly Monarado…http://wistia.com/library/music”
source